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Japanese Rice Vinegar



– Naturally fermented using Japanese rice
– Made in Japan
This product is Organic and is Vegan.

Water, cultured rice* (14%). *organically grown

For allergens, see ingredients highlighted in bold in the ingredients list.

Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Gluten, Wheat, Soya, Celery
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.