TAKEAWAY

The Longhorn Burger £8.00
Award winning 6oz Longhorn beef burger (28 day dry aged in a Himalayan Salt Chamber) in a Salt Bakehouse bun, with cheese, red onion, gherkin, lettuce and our house burger sauce.
Allergens – Gluten; Dairy; Egg; Fish (Worcestershire sauce in burger sauce); Mustard

The KGB – Kimchi Grain Burger (vegetarian) £7.50
An umami filled veggie patty made by us from a mix of British grown grains, mushroom and walnuts, with cheese, kimchi mayonnaise, red onion and lettuce in a Salt Bakehouse burger bun.
Allergens: Gluten; Dairy; Egg; Nuts; Soy

Cornish Hake Burger £8.50
Fresh Cornish hake in a crispy breadcrumb with a saffron tartare sauce, salad, and pickles in a Salt Bakehouse bun.
Allergens: Gluten; Fish; Egg

Falafel Pita (vegan) £6.00
House made freshly fried fava bean falafels, our famous hummus, salad, ‘slaw, and pickles in a Salt Bakehouse pita bread
Allergens: Sesame; Gluten

Falafel Salad Box (gluten free and vegan) £6.00
House made falafels and hummus with mixed leaves, cabbage slaw and quinoa tabbouleh
Allergens: Sesame

Children’s Cheeseburger £5.50
4oz burger with cheese and lettuce
Allergens: Gluten; Dairy

Children’s Hummus Pita bread with salad £3.50
Allergens: Gluten

Fries £2.00
Made from potatoes with their skin on £2.00

Breakfast Baps £4.50
Bacon or Sausage or Egg and Mushroom served between 10am and midday

Cawston Press Sparkling Fruit Drinks £2.00
330ml can

Dunkertons Ciders

Stroud Brewery Ales

We use for managing our orders.

1. Choose a time slot

2. Place your order  

3. We’ll email as soon as it’s ready to collect!

Hodmedods British pulses and grains
Woefuldane Dairy family run farm in Minchinhampton, award winning organic milk, butter and cheese
Jess’s Ladies Award winning organic milk and yoghurt from Hardwicke
New Wave Responsibly sourced fish and shellfish
Martins Meats Rare-breed meat, aged in an Himalayan salt chamber, dry cured bacon & gammons
Ganzell Farm Eggs Free-range eggs, laid down the road
French Garden Fruit and vegetables
Fine Foods Company
Salt Bakehouse – award-winning sourdoughs and pastries
Suma Vegetarian and ethical wholesale co-operative

Our aim is to provide palate pleasing and healthy dishes with both vegetarian, vegan and gluten free options ALL freshly made on site using ethically sourced produce, local where possible.

We take every care to avoid cross contamination of allergens, but cannot guarantee 100% as ALL food is prepared in our kitchen.